Sub Station II offers the nutritional information for it's sandwiches in 3 formats:

• The sandwiches made the original Sub Station II way - with lettuce, tomato, onion, oil, vinegar, salt, pepper and oregano. A truly tempting taste treat.
• The sandwiches made Lite, with no Cheese or oil, but with the rest of the above. These are lower in fat.
• The sandwiches made as a Salad, with no bread or oil, but with a package of salad crackers. The nutritional amounts from the various dressings are not included in this information. These are lower in carbohydrates.

Each serving is for ½ of our special made New York Style Hoagie Roll, approximately 6".

None of Sub Station II's famous sandwiches come with Mustard or Mayonnaise, but they are available upon request.

GLUTEN ALERT: Sub Station II's bread has between 1and 2 % gluten added. In addition while none of our meat manufacturers specifically add glutens to their products they can not guarantee that the added ingredients they buy have never come in contact with products containing glutens.

Click on any of the above links to get the information you want to see.

The menu at the Sub Station II Franchise Facility you visit may be different from the following pages. To help you in finding your favorite, each provided list has the meats and cheeses for each number referenced at the bottom of the page